• MADE WITH LOVE •
SEASONAL MENU
Our mouthwatering menu is chock full of seasonal produce and exotic international flavors. Our cuisine is prepared by expertly trained, skilled chefs and made from tasty and healthful ingredients, and of course, everything is 100% certified vegan.
MEZZE PLATTER FOR TWO
The perfect starter, complete with hummus, pesto and olives
$15.95
SPRING CRUNCH SALAD
Seasonal greens and fruit, topped with crunchy coconut
$11.95
HERBED RADISH CROSTINI
Sweet, spicy, and melt in your mouth bits of roasted cauliflower
$8.95
BLACK RICE RISOTTO
Topped with kale and hemp pesto, drizzled with olive oil
$17.95
BAKED FALAFEL PLATTER
A healthier spin on falafel, complete with traditional dips
$18.95
GARDEN GREEN LINGUINI
Sautéed broccoli and zucchini, served over al dente linguini
$19.95
COCOCHOCO CAKE
The fudgiest dark chocolate cake, layered with coconut
$8.95
CRISPY PEANUT BUTTER TREATS
A healthy and delicious spin on the classic treat bars
$8.95
AQUAFABA MOUSSE
Creamy luscious chocolate mousse, served with berries